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クアラルンプールのストリートフードの中心地

クアラルンプールのストリートフードの中心地

Join-In

クアラルンプールのストリートフード

初めての方向けのクアラルンプールのグルメツアーです。チャイナタウンの路地を歩き、昔ながらの屋台で15〜18品の料理を味わいましょう。ツアー後は、旅行の残り日数でどこで食べるか分かる地図をお渡しします。...

このツアーについて

初めての方向けのクアラルンプールのグルメツアーです。チャイナタウンの路地を歩き、昔ながらの屋台で15〜18品の料理を味わいましょう。ツアー後は、旅行の残り日数でどこで食べるか分かる地図をお渡しします。

KLのグルメの歴史が始まる場所、Petaling Street市場からスタートします。ここはチャイナタウンで一番にぎやかな通りです。ジリジリと音を立てる中華鍋、ぶら下がるローストミート、そして40年間同じ料理を作り続ける屋台が並ぶ屋根付きの路地です。 3時間かけて、5軒の店舗で8品を味わいます。まずは1978年からyong tau fooを作り続ける家族経営の屋台へ。豆腐、ゴーヤ、ナスの詰め物を、あっさりした醤油ベースのスープに入れた麺と一緒に味わいます。ガイドが注文の仕方や、おすすめのチリソースの頼み方を教えます。 次に、何世代にもわたって肉屋、魚屋、漢方薬の売り手が営業を続けるウェットマーケットへ向かいます。干しエビ、八角、そしてマレーシア料理の要である belacan(発酵エビペースト)の独特の香りが漂っています。 そこから少し歩いて、コピティアムに到着します。3代目のトースト職人が炭火でkayaバタートーストを焼き、マレーシアを代表するteh tarik(ミルクティー)を淹れます。 ツアーの締めくくりは、活気あふれるハワーセンターです。みんなでchar kway teowとcendolをシェアして味わいます。それぞれの料理がマレーシアの多文化な歴史をどう反映しているか、ガイドが説明します。 ツアーを通して、KLで最も歴史あるエリアを歩きます。Petaling Street、Central Marketエリア、そして歴史的な中心部です。少人数制(最大8名)なので、屋台の人と話したり、質問したりできます。

見どころ

  • Real connections with family-run vendors who remember our names
  • Heritage + food storytelling - every dish has a story
  • Traditional Chinese medicine experience
  • Watch the last handmade BBQ buns being made
  • Hidden gems where locals actually eat, not tourist versions

What You'll Experience

旅程

1

Meet at Pasar Seni LRT Station

Meet your guide at the gateway to Chinatown.

2

Petaling Street & Heritage Zone

Weave through Chinatown's historic lanes.

3

Traditional Medicine & Handmade Buns

Taste herbal tea and watch BBQ buns being made.

4

Temples & Street Food Tastings

Legendary Hokkien mee and apam balik.

5

Kwai Chai Hong & REX KL

Hidden street art alleys.

6

Durian Tarts & Farewell

End with a durian pastry at Jalan Sultan.

What's on the Menu

Food You'll Taste

🍽️

Hokkien Mee

Stir-fried noodles in rich prawn broth - a KL Chinatown classic

🍽️

Char Siew Pao

Handmade steamed BBQ pork buns - watch them being folded by hand

🍽️

Apam Balik

Crispy peanut-filled pancake, a favourite Malaysian street snack

🍽️

Egg Tart

Flaky pastry with silky egg custard - the best in Chinatown

🍽️

Teh Tarik

Malaysia's iconic pulled milk tea, perfected over decades

... and more - these are just some of the highlights

よくある質問

Questions We Often Hear

Can this tour be run as a vegetarian option?

Yes! We can adapt this tour for vegetarian diets. However, in a standard join-in tour not every meat dish can be replaced with a vegetarian alternative. Some stops are set-menu or specialised stalls where the recipe is fixed. For a fully vegetarian or vegan experience — where every single dish is plant-based — we recommend booking a private tour (/tours/private-tours). That way we can build the entire route around your dietary needs, from street food to sit-down meals.

Do we get to meet the vendors?

That's the whole point. We take you to family-run stalls where the owner will shake your hand, show you their technique, and share the story behind their recipe. It's not a restaurant visit — it's a visit to someone's life's work.

What if I have a food allergy?

Flag it when you book and we'll brief your guide. Malaysian cooking uses peanuts, shrimp paste, and soy frequently — but we know which stalls can accommodate and which to avoid. We take allergies seriously.

Is the tour suitable for solo travellers?

Very much so. Around 30% of our guests come alone. You'll be in a small group of 2-8 people, and our guides are experts at bringing everyone into the conversation. Many solo travellers tell us it's the highlight of their trip.

What's included in a private tour?

Everything on a join-in tour, plus a fully customisable route, your own dedicated guide, flexible timing, and the freedom to linger where you want. It's your evening — you set the pace.

Do you offer private tours?

Your guide will confirm the exact meeting point after booking. We always meet at a recognisable landmark — a train station exit or a well-known building — with clear directions.

What's your cancellation policy?

No stress. Message your guide and they'll adjust the route so you don't miss the best parts. We build buffer time into every tour.

Do I need to book in advance?

We recommend booking at least 24 hours ahead so we can confirm availability with our vendors.

How quickly do you respond?

We reply within 3 hours during business hours (9am-8pm Malaysia time). On WhatsApp it is usually within minutes.

What happens if it rains?

Tours run rain or shine. Many food stops have covered seating. In extreme weather we will reschedule.

Is the food spicy?

Malaysian food has heat, but your guide will help navigate spice levels. Mild options are always available.

Can I book a private tour?

Yes. Private tours are available for groups, families, and corporate events. Contact us for a custom experience.

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From

RM 285

per person · free cancellation

Book as a Private Tour

Also available as a Private Tour

Duration

3.5 hours

Tastings

15

Start

9:15 AM

Schedule

Morning

Group

2–7 participants

Difficulty

easy

Cancellation

Free cancellation up to 24 hours before the tour. Full price charged for cancellations with less than 24 hours notice or no-shows.

お客様の声

実際のお客様による実際のレビュー

What our guests say about tours in KL

“Our family of 4 had a fantastic time with our guide on the street food tour. It was a great mix of good food and learning about the history of Chinatown. There was plenty of good f…”

Tim Scholes

· via Google

“I joined the tour with our guide and I highly recommend this KL street food tour to anyone looking for a local and personal experience! Pauline not only takes you to all the local …”

Janne Maas

· via Google

“The first thing my husband and I did when we arrived in KL was meet our fabulous and friendly tour guide our guide. We spent the next 5 hours together exploring a local food market…”

Hannah Tydeman-Klassen

· via Google

“The tour is informative and our guide is very energetic, helpful and knowledgeable.”

Rachel Li Ying

· via Google

“I would thoroughly recommend this tour for those who are looking to see and experience Chinatown beyond what you see in your guide book! Our guide our guide was very informative an…”

Dan Foxman

· via Google

“When you're planning to go to Malaysia, a food tour with Simply Enak is a must-do! I experienced it in KL and I love how we've seen and tasted the nicest places and signature dishe…”

Kim Cramer

· via Google

Ready to experience クアラルンプールのストリートフード?

Book now or chat with us — we'll answer any questions and help you plan your visit.

RM 285MYR

per person